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Sustainable Food, Farming and Water workshop event report

A diverse audience of around 120 people from industry, government, civil society organisations and the research community attended this NERC-sponsored UK Water Partnership event, which explored recommendations made in the UKWP reports on water and farming, led by Global Food Security champion Professor Tim Benton. . The aims of the workshop were to: explore new ways of working across sustainable food, farming and water; showcase good practice with case studies and identify remaining barriers to action and how to overcome these.

This event report captures key messages/opportunities and actions arising from the workshop:
Sustainable Food, Farming and Water workshop event report

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